Masth food cooking
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Mango pickle is a quintessential part of Indian cuisine, and no meal is complete without a touch of tangy and spicy pickle. In this recipe, we will be making a spicy instant mango pickle that can be consumed instantly. This pickle is easy to make …
Jini dosa is a popular street food from Mumbai that is crispy, spicy, sour, and sweet, with a burst of crunchy vegetables. It’s an Indian variation of Italian pizza, and it’s an extended version of masala dosa. In this recipe, I will show you how …
Ambur Biryani is a well-known dish that has gained immense popularity across Tamil Nadu and neighbouring Karnataka. Believed to have originated in Ambur, a town in Vellore District of Tamil Nadu, Ambur Biryani has become synonymous with the traditional biryani of the region. According to …
Make savory and crispy Paniyaram for breakfast or an evening snack. Paniyaram is a savory, crispy South Indian dish that is commonly consumed for breakfast or as an evening snack. It comes in various forms, ranging from plain to sweet, spiced, and mixed with vegetables …