Go Back
Waffles

How to make crispy waffles the easy way

There are different ways to make waffles from scratch. This is an easy and quick recipe for instant breakfast.
Print Recipe Pin Recipe
Prep Time 5 mins
Cook Time 10 mins
Course Breakfast, Main Course
Cuisine American, Europe, Greece
Servings 5

Equipment

  • waffle maker

Ingredients
  

  • 2 Cups Pancake Mix I used Betty Crockers
  • 1 Egg
  • 1 1/4 Cup Milk
  • 2 Tablespoon Oil
  • 2 Tablespoon Butter/Ghee
  • 2 Tablespoon Chocolate syrup/Maple syrup/Honey Toppings (optional)
  • Choice of fruits Toppings (optional)
  • Ice Cream Toppings (optional)

Instructions
 

  • Whisk egg and combine all the wet ingredients
    1 Egg, 1 1/4 Cup Milk, 2 Tablespoon Oil, 2 Tablespoon Butter/Ghee
    Whisk
  • Preheat Waffle maker
  • In a separate bowl, whisk pancake mix and add the combined wet mixture
    2 Cups Pancake Mix
    Waffles Combine
  • Ladle in the mixture into a preheated waffle iron. Cook the waffles until golden brown.
    Waffles Ladle
  • Add toppings of your choice. Serve immediately.
    2 Tablespoon Chocolate syrup/Maple syrup/Honey, Choice of fruits, Ice Cream
    Waffles

Video

Keyword dessert, waffles