Crispy Golden Brown Waffles Easy to make

Are you looking for a quick and easy breakfast or brunch idea that will make your taste buds dance? Look no further than these delicious homemade waffles recipe! With just a few basic ingredients and a waffle maker, you can whip up a batch of fluffy and golden-brown waffles in no time.

The most important step in this recipe is ‘no buttering’ just spray oil, lay them over the heat. And you will get that lovely golden-brown tan, crispy on the top and soft within.

The honeycomb shape is what makes the waffles attractive and tempting. You salivate on the thought of it because, as a caveman you had a very sugary experience with that shape. Your hands drenched with the sugary liquid flowing between your fingers. An urge to gulp it fast as you could hear the sound of the buzzing bees, aha that moment, you knew how threat could compliment taste. Minus the real threats now, these honeycombs are still a treat, either you add the waffles to the ice cream or vice versa or take it as an interesting opportunity to serve fruits to your children. Do not forget to sugarcoat them as they are soo..used to it Honey!

Anyways it’s your Waffle and I am good for waffling.

The Recipe

To get started, whisk one egg and combine all the wet ingredients – 1 1/4 cup milk, 2 tablespoon oil, and 2 tablespoon butter or ghee. Whisk everything together until well combined.

Next, preheat your waffle maker. While your waffle maker is heating up, whisk 2 cups of pancake mix in a separate bowl. Once the pancake mix is well combined, add the wet mixture to it and stir until it forms a smooth batter.

Now it’s time to ladle the batter onto the preheated waffle maker. Cook the waffles until they are golden brown and crispy on the outside.

Finally, add toppings of your choice such as chocolate syrup, maple syrup, honey, fruits or even ice cream! Serve immediately and enjoy your homemade waffles with your loved ones.

In just a few easy steps, you can enjoy delicious homemade waffles that are perfect for any occasion. So why wait? Whip up a batch of these tasty treats today!

How to make crispy waffles the easy way

There are different ways to make waffles from scratch. This is an easy and quick recipe for instant breakfast.

Print Recipe Pin Recipe

Prep Time 5 mins

Cook Time 10 mins

Course Breakfast, Main Course

Cuisine American, Europe, Greece

Servings 5

Equipment

• waffle maker

Ingredients

  

• 2 Cups Pancake Mix I used Betty Crockers
• 1 Egg
• 1 1/4 Cup Milk
• 2 Tablespoon Oil
• 2 Tablespoon Butter/Ghee
• 2 Tablespoon Chocolate syrup/Maple syrup/Honey Toppings (optional)
• Choice of fruits Toppings (optional)
• Ice Cream Toppings (optional)

Instructions

 

• Whisk egg and combine all the wet ingredients
  1 Egg, 1 1/4 Cup Milk, 2 Tablespoon Oil, 2 Tablespoon Butter/Ghee
  
• Preheat Waffle maker
• In a separate bowl, whisk pancake mix and add the combined wet mixture
  2 Cups Pancake Mix
  
• Ladle in the mixture into a preheated waffle iron. Cook the waffles until golden brown.
  
• Add toppings of your choice. Serve immediately.
  2 Tablespoon Chocolate syrup/Maple syrup/Honey, Choice of fruits, Ice Cream
  

Video

Keyword dessert, waffles

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